Pumpkin Seeds Overview
Our 100% organic pumpkin seeds are the perfect health food store cupboard staple.
Organic pumpkin seeds add taste, texture and valuable nutrition to your meals, shakes and snacks. Sprinkle on top of oatmeal or smoothies, add to dairy or other desserts, or use as a salad or stir fry ingredients. Or just snack on these healthy seeds as part of your daily nutrition.
A valuable source of vitamins and minerals, gut-healthy fibre, essential fatty acids and a vegan source of protein.
Organic pumpkin seeds are a useful ingredient to keep in the kitchen for baking, snacking, savoury meals or simply to meet your macronutrient numbers at the end of the day.
Pumpkin seeds can help slow down the absorption of protein, making them the ideal choice for breakfast (try mixing into your porridge or eating with your protein shake) or for the final meal of the day (great with casein, cottage cheese, dairy or your final snack).
Pumpkin Seeds Benefits
Fibre, vitamins, protein, essential fatty acids, gluten-free, sugar-free, wheat-free and vegan
100% organic pumpkin seeds are a useful item for any healthy eater to stock up on. They taste great and add texture and nutrition to any meal or snack. Packed with fibre for gut health, essential fats for hormone, skin and general health, protein (vegetarian and vegan-friendly) yet naturally free of sugar and gluten. A useful addition to smoothies, homemade granola and muesli, as a topping for dairy, oatmeal and stir fries, or as an ingredient for healthy baking. Ideal for vegans, vegetarians, people with gluten, wheat or dairy intolerances, bodybuilders, protein bakers and healthy eaters.
Pumpkin Seeds Dosage and Suggested Use
As a dietary supplement, add the desired amount to meals, snacks or eat as a healthy raw snack. Use as a healthy ingredient for baking and cooking. Store in a cool dry place.